NUS Engineers Bring A Soft Touch To Commercial Robotics
Inspired by the dexterity of a human hand, the NUS team has developed a hybrid robotic gripper which can be reconfigured on demand to pick and place a wide range of delicate food items. Inspired by the natural dexterity of the human hand, a team of engineers from the National University of Singapore (NUS) has created a reconfigurable hybrid robotics system that is able to grip a variety of objects: from the small, soft and delicate to the large, heavy and bulky. This technology is expected to impact a range of industries, involving food assembly, vertical farming and fast-moving consumer…
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